Herbal Encyclopedia

Common Medicinal Herbs For Natural Health

  • Herbs
  • Modes of Use
    • Compresses and Lotions
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    • Toothpastes
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    • When To Gather Herbs
  • Scientific Names

Raspberry

December 28, 2010 By Cloverleaf Farm

Botanical Names

Black Raspberry Leaf

Black Raspberry Leaf

  • Family Rosaceae
  • Rubus idaeus
  • Rubus occidentalis
  • Rubus strigosus

Common Names

  • Red Raspberry, Garden Raspberry, Black Raspberry

Cautions

  • Avoid high doses of the leaves during pregnancy as they can stimulate the uterus.

Description

A member of the rose family, the raspberry is a deciduous perennial shrub, growing to six feet, producing woody stems with thorns. The pale green leaves are composed of three to seven leaflets. The flowers are white and turn into red or black, juicy fruits. Native to Europe, the plant can be quite invasive in some places, growing wild in woods, thickets, and pastures, on hillsides and roadsides, and often in dry, rocky sites. It is commonly cultivated in many temperate regions. The leaves are collected in early summer, while the fruits are gathered when ripe, also in summer.

History

The raspberry plant has long been a favorite household remedy, especially favored to speed childbirth.

Gerard considered the fruit to be of a temperate “heat” and, therefore, easier on the stomach than strawberries, which could cause excessive phlegm and chilling.

In 1735, the Irish herbalist, K’Eogh recommended using the flowers and honey for eye inflammations, fevers, and boils.

For centuries, Native Americans and Old World counterparts have used raspberry leaf teas and extracts to treat pregnancy related problems. The Chippewa and Omaha used the roots to treat such bowel problems as dysentery and diarrhea. The Appalachia used the roots of various Rubus species to make a tea that was drunk for hemorrhaging or hemophilia. When taken every three hours, it was also used for summer sickness and diarrhea. Bee stings were relieved by rubbing a leaf on the area.

In 1830, Constantine Rafinesque reported that there were nearly thirty wild species that were used to treat cholera, “infantum”, dysentery, and diarrhea. “The Cherokee chewed them for cough; a cold poultice useful in piles; used with lobelia for gonorrhea”. He also told of the ripe fruits being made into preserves, jams, jellies, and syrups that were used to treat other ailments. 19th century physicians also used the roots for the same purposes.

The fruit of the red raspberry was officially listed in the US Pharmacopoeia from 1882 to 1905 and in the National Formulary from 1916 to 1942. The juice was listed in the National Formulary from 1942 to 1950, and has been listed in the US Pharmocopoeia since 1950. It is used in the preparation of raspberry syrup, a pharmaceutical aid used to disguise the unpleasant taste of other medicines.

Key Actions

(a) Leaves

  • astringent
  • digestive remedy
  • preparative for childbirth
  • stimulant
  • tonic

(b) Fruit

  • diuretic
  • diaphoretic
  • cleanser
  • laxative

Key Components

(a) Leaves

  • fragarine
  • tannins (gallic and ellagic acids)
  • polypeptides
  • flavonoids
  • vitamins (A, B, C)
  • minerals (iron, manganese, magnesium, selenium)

(b) Fruit

  • vitamins A, B, C, E
  • sugars
  • minerals
  • volatile oil

Medicinal Parts

  • Leaves, fruit, root
  • The leaves contain higher levels of vitamin C than do the fruits.
  • Aqueous extracts of the leaves contain a smooth muscle stimulant, an anticholinesterase, and a spasmolytic.
  • The tannins and flavonoids are astringent.
  • Fragarine is a uterine tonic.

Traditional Uses

Raspberry leaf tea is taken during the last six to eight weeks of pregnancy to prepare for childbirth to strengthen the uterus, prevent miscarriage, and relieve morning sickness. During the final months, it is used to prepare the uterus for delivery and reduce labor pains. During labor, warm tea is taken to stimulate labor. Although the exact mode of its action is not known, the leaves are thought to strengthen the longitudinal muscles of the uterus, increasing the force of contractions and thereby hastening the birth.

Although generally considered to be a “female” herb, it is also used to treat men and children for such conditions as diarrhea, stomach upsets, edema, and lung congestion caused by colds or the flu.

Having astringent action, infusions of the leaves are useful in treating diarrhea, as a wash for wounds, and as mouthwashes for sore throats, and mouth ulcers. Eye washes are good for conjunctivitis. Tinctures are more astringent and are diluted to be used on wounds and inflammations. Lotions can be made from the tinctures for similar use.

The leaves are included in rheumatic remedies as a cleansing diuretic.

In France, the leaves are regarded as a tonic for the prostate gland.

The berries have traditionally been taken for indigestion and rheumatism.

Filed Under: R Tagged With: berries, black raspberry, gardener raspberry, herbal information, leaf tea, leaves, medicinal plants, raspberries, raspberry, raspberry leaf, raspberry leaf tea, raspberry plants, red raspberry, red raspberry leaf, rubus, rubus occidentalis, rubus strigosus, tannin, tea

Blackberry

December 5, 2010 By Cloverleaf Farm

Botanical Names

  • Family Rosaceae
  • Rubus fruticosus
  • Rubus villosus

Common Names

  • American Dewberry, Bramble, Brambleberry, Goutberry, High Blackberry, Thimbleberry

Cautions

  • None listed.

Description

Native to temperate areas of Europe and now naturalized in the Americas and Australia, growing along roads, in open areas, and woodlands. The plant is a sprawling, prickly shrub, growing to twelve feet having palm-shaped leaves with three to five lobes, white to pale pink flowers, and clusters of large, black berries that contain numerous edible, but crunchy, seeds.

History

In the 1st century CE, Dioscorides recommended blackberries in a gargle for sore throats, a practice that remains today.

In European folk medicine, the leaves have long been used for washing and staunching the bleeding of wounds.

In parts of England, arching blackberry runners that had rooted at both ends were credited with magical properties. Children with hernias were pushed under these arches for a magical cure.

The Kiowa-Apache, Cherokee, Chippewa, Ojibwa, Menominee, Delaware, and Iroquois all have used decoctions to treat diarrhea. The Chippewa used a tea to treat lung conditions. The Cherokee found that the root made an effective topical wash to relieve the discomfort of hemorrhoids.

Key Actions

  • astringent
  • antidiarrheal

Key Components

(a) Leaves

  • tannins (8-14% mainly gallo tannins, dimeric ellagitannins)
  • flavonoids
  • fruit acids (gallic, citric, isocitric)

(b) Fruit

  • anthocyanins
  • pectin
  • fruit acids
  • vitamin C

(c) Roots

  • saponins
  • tannins

Medicinal Parts

  • Leaves, berries, roots.

Traditional Uses

  • Since the plant is strongly astringent, infusions are used to relieve diarrhea.
  • As a mouthwash, it is used to strengthen spongy gums and ease mouth ulcers. The berries make a pleasant gargle for swallowing.
  • Poultices or compresses are used externally on wounds and bruises.
  • Decoctions are used to relieve diarrhea and hemorrhoids. The tannins in the herb, not only tighten tissue, but also help to control minor bleeding.

Filed Under: B Tagged With: berries, biology, blackberry, botany, dewberry, diarrhea, food and drink, gargling, herb, herbal uses, herbals, medicinal, medicinal uses, mouthwash, natural encyclopedia, relieve diarrhea, rubus, tannin

Alder

November 21, 2010 By Cloverleaf Farm

Botanical Name

  • Family Betulaceae
  • Alnus glutinosa and other Alnus species

Common Names:

  • Black Alder, Common Alder, Owler, Tag Alder

Cautions

  • Not to be confused with another plant called Black Alder (Rhamnus frangula syn.Frangula alnus Family Rhamnaceae) which is closely related to Cascara.

Description

Indigenous to the damp regions of Europe, Asia, and North America, alder is a small tree with fissured, orangey bark, growing as high as seventy feet and producing notched, oval leaves which can be very sticky when young. The male flowers are arranged in stemmed catkins, while the female flowers form ovoid fruits which turn woody and remain on the tree the entire year. Thriving in damp places along riverbanks, it now grows in much of the Northern Hemisphere. It is almost identical in appearance to the oak. The bark and the leaves are gathered in spring or fall and best used fresh or from recent collections.

History

Water resistant, the tree was used in the construction of Venice. Wooster Beech (1794-1868), founder of the Eclectic healing movement, used a decoction of the bark to purify the blood.

Key Actions

  • antimicrobial
  • astringent
  • heals wounds
  • stops bleeding

Key Components

  • anthraquinone (emodin)
  • flavonoids (including hypericin)
  • glycosides
  • lignans
  • tannin (10-20%)

Medicinal Parts

  • Bark, leaves

Remedies

  • Decoctions are used as a tonic and to treat intestinal bleeding.
  • Gargles from the decoctions are used to treat streptococcal throat infections.
  • Compresses soaked in decoction are used to stauch wound bleeding and to help heal them.
  • Washes are used for scabies.
  • Poultices from the leaves are used to help reduce breast engorgement of nursing mothers.

Traditional Uses

Alder is most often used as a mouthwash and gargle for tooth, gum, and throat problems. Its drying action helps to contract the mucous membranes and reduce inflammation.

Since the bark is high in tannin, it can be used in all situations where astringency is needed, including diarrhea, gum inflammations, and sore throats.

For external use, it is good as a wash for cuts, hives, poison ivy, swellings, wounds, and sprains.

In Spain, the leaves are smoothed and placed on the soles of the feet to relieve aching.

The PDR for Herbal Medicines mentions an ophthalmic powder, but gives no further information.

Filed Under: A Tagged With: alder, anthraquinone, antimicrobial, astringent, bleeding, cuts, diarrhea, flavonoids, gargle, glycosides, gum inflammations, heals wounds, hives, intestinal bleeding, lignans, mouthwash, poison ivy, reduce breast engorgement, relieve aching, scabies, sore throat, sprains, stops bleeding, streptococcal throat infection, swelling, tannin, wounds

Acacia

June 29, 2010 By Cloverleaf Farm

Botanical and Common Names

  • Family Leguminosae
  • Acacia arabica (Acacia, Babul, Wattle Bark, Indian Gum)
  • Acacia catechu (Black Catechu, Cutch)
  • Acacia senegal (Senegal, Acacia, Cape Gum, Egyptian Thorn, Gum Acacia, Gum Arabic, Gum Senegal, Tamerisk/Tamarisk, Babul)
  • Acacia decurrens (Black Wattle)
  • Acacia farnesiana, Mimosa farnesiana (Cassia flower, Cashaw, Sweet Acacia; Spanish: Huizache, Uña del Gato, Guisache, Palo Huisache, Binorama, Acacia, Espino Blanco, Huaxin (Nahuatl), Xkantiriz (Maya)

Cautions

  • Do not take for more than two to three weeks at a time without a break.
  • Do not take if suffering from kidney inflammations.

Description

The Acacia tree is indigenous to the Nile area, Ethiopia, East Africa, Angola, Mozambique, South Africa, Arabia, Iran, Afghanistan, and India. It grows to about seventy feet with hard, woody, rusty-brown coloured bark and feathery leaves. It produces small, bright yellow flower heads and pods up to six inches long. The bark is collected from plants that are at least seven years old and then left to mature for a year. The Australian species, Black Wattle, is commercially available under the same name as Acacia. The two are used interchangeably. The US has several species, but A. angustissim is the only thornless variety.

Black Catechu is indigenous to India, Burma, Sri Lanka, and East Africa, growing to about forty feet in height at altitudes of 5,000 feet. It produces thorny branches, divided feathery leaves and flowers of close spikes. It is grown mainly for its lumber. Black catechu heartwood is harvested, ground, and boiled in water for twelve hours. The residue is then removed, the extract steamed to a syrup consistency, and is cooled in molds. When dried, this shiny, black-brown mass, called “cutch”, becomes a brittle solid which is broken up into irregular pieces and sold.

Senegal is found in the tropical Savannah belt of Africa, in the southern Sahara (Senegal and Gambia), in Arabia, Beluchistan, and Sind. It grows in forest-like conditions in the western and southwestern Sahara region (Senegal, Gambia, Ivory Coast, northern Dahomey and northern Nigeria). The latex is the result of a wound infection of the tree which has occurred naturally or by inducement. The incised bark is removed in strips approximately an inch wide by two feet in length. The liquid dries to form a hard, glazed substance and is collected on a weekly basis from trees ranging from three to twelve years old. Only the latex from A. senega or other African varieties are officially recognized. Therefore, it seems, the latex from the Asian, Australian, and American species is not officially recognized.

The Mexican species is a shrub that grows wild, having thorny stems and clumps of fragrant yellow flowers. It thrives abundantly in the Sonoran desert and in tropical and subtropical climates throughout Mexico. It is cultivated as an ornamental in gardens in the Americas, as well as in southern Europe, where it is also grown commercially for its flowers, whose aroma is used in perfumes.

History

The Acacia genus includes more than 1,200 species of flowering trees and shrubs. Many of them are used medicinally for their soothing properties.

In ancient Egypt, the wood of the acacia was used to make dwellings, wheels, and tool handles. All parts of the tree have long been used medicinally.

The gum was applied to loose teeth by ancient Egyptians as its thick mucilaginous qualities helped to support the tooth while the astringent qualities tightened up the surrounding gum tissue. If the damage was not too severe, the tooth would firm up in a short time. The gum was also applied to open wounds as an antiseptic balm.

Since prehistoric times, the plant has been used as a food and a dye by the Aztecs, who also considered the edible seedpods as an aphrodisiac.

Key Actions

  • anthelmintic
  • antibacterial
  • anticatarrhal
  • antifungal
  • anti-inflammatory
  • antimalarial
  • antimicrobial
  • antiseptic
  • astringent
  • diuretic
  • hemostatic
  • mucilaginous (roots and gum)
  • sedative (flowers and leaves)

Key Components

  • tannins ((25-60%)
  • mucilage (20-30%)
  • flavonoids
  • resins

Medicinal Parts

  • Bark, gum, and fruit (Acacia); bark, heartwood, leaves, and shoots (Catechu); latex (Senegal)
  • Has proven to be active against Staphylococcus aureus, Psudomonas aeruginosa, Salmonella spp., malaria, Shigella dysenteriae, Escherichia coli, Proteus mirabilis, and Neisseria gonorrhoeae.

Remedies

  1. Acacia
    1. lotions for bleeding gums
    2. gargles for sore throats
    3. wash for eczema and wounds
    4. eyewash for conjunctivitis
    5. douche for excessive vaginal discharge
    6. enemas for hemorrhoids
    7. decoctions for diarrhea
    8. mouthwash for gum disease and oral inflammations
  2. Black Catechu
    1. infusions, tinctures, powders, or ointments to act as a clotting agent externally or internally
    2. mouthwashes and gargles for oral inflammations or bleeding
    3. injectables are also available

Traditional Uses

Both the African and Australian varieties have tannin-rich bark. A decoction can be applied to inflamed tissue and burns to promote rapid healing and the knitting together of the tissues. This high tannin content also helps in the treatment of mouth ulcers and throat inflammations. Its astringency helps check the growth of oral bacteria while soothing the delicate tissues that line the oral cavity.

In Ayurvedic medicine, Acacia leaves, flowers, and pods have long been used to expel worms, to staunch bleeding, heal wounds, and suppress the coughing up of blood. Its strong astringent action is used to contract and toughen mucous membranes throughout the body in much the same way as witch hazel or oak bark.

Black Catechu is used internally for chronic catarrh of the mucous membranes, dysentery, and bleeding. In Chinese medicine it is used for poorly healing ulcers, weeping skin diseases, oral ulcers with bleeding, and traumatic injuries. A small piece of cutch can be dissolved in the mouth to stop bleeding gums or heal canker sores. In Ayurvedic medicine, decoctions of the bark and heartwood are used for sore throats.

Senegal gum is used as a mild stimulant and to impede absorption as well as for the treatment of catarrh and diarrhea. It is the source of the well-known gum arabic, as well as being a constituent of cough drops. It is also used in veterinary medicine for mild diarrhea in small animals, foals, and calves.

Mexicans use the flowers, leaves, and roots to make soothing teas and washes, good for the mucous membranes, and used mainly to treat bladder problems or as a topical antiseptic for skin and oral inflammations. The astringent fruit is used to treat dysentery.

Although herbalists in the US rarely use acacia for parasitic infestations, it is commonly used in other cultures. For example, one species, A. anthelmintica, is specific for worms in Abyssinia; A. nilotica is specific for malaria in Nigeria; and A. polyacantha is specific for malaria in Tanzania.

The acacia in some South American cultures has been considered specific for venomous stings and bites and used in much the same manner in each culture. The juice of the chewed bark is swallowed, while the chewed bark itself is placed on the area of the bite.

Decoctions made from the powdered leaves, stems, and pods are taken for shigella, malaria, dysentery, and diarrhea. The brew is both antimicrobial and anti-inflammatory.

An infusion of the flowers and leaves is taken for gastrointestinal inflammations. The flowers are also sedating.

The roots make a mucilaginous tea that is both antibacterial and anti-inflammatory. It helps soothe mucous membranes from the mouth through to the anus, reducing inflammation and attacking microbial infections.

Any part may be powdered and applied to fungal infections, infected wounds, and to stop the bleeding of wounds and prevent subsequent infection.

To prepare gum: combine one part by weight of acacia gum with with parts by volume of distilled water. Place into a tightly-stoppered bottle, shake occasionally, all to dissolve, and keep refrigerated. It becomes a slimy goo in the process. One or two tablespoons of this at a time can be taken as often as needed for gastrointestinal inflammations, oral ulcerations, or dysentery. Mesquite (Prosopis julifera, P. pubescens) is a close relative and can be substituted for acacia, using the same preparation and dosage, with the same results.

Filed Under: A Tagged With: * anthelmintic, Acacia, anti-inflammatory, antibacterial, anticatarrhal, antifungal, antimalarial, antimicrobial, antiseptic, astringent, diuretic, hemostatic, inflamation, mucilaginous, rapid healing, sedative, tannin

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Pages

  • Modes of Use
    • Compresses and Lotions
    • Creams
    • Decoctions
    • Electuaries
    • Essential Oils
    • Fomentations
    • Gargles and Mouthwashes
    • Glycerites
    • Liniments
    • Lip Balms
    • Medicinal Milks
    • Mustard Plasters
    • Oil Infusions
    • Ointments and Salves
    • Poison Ivy Lotions
    • Poultices
    • Powders and Capsules
    • Steam Inhalations
    • Syrups
    • Tinctures and Vinegars
    • Toothpastes
    • Vapor Balms
    • Water Infusions
    • When To Gather Herbs
  • Online Herbal Encyclopedia of Knowledge
  • Scientific Names

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